• Food.com
  • Ingredients
  • 2 lbs ricotta cheese
  • 1/2 lb mozzarella cheese, shredded
  • 2 eggs, well beaten
  • 2 tablespoons parsley, chopped
  • 1/2 teaspoon pepper
  • 1/4 teaspoon nutmeg
  • 1/2 cup almonds, slivered
  • 1 teaspoon salt
  • 1 1/2 cups parmesan cheese, grated
  • 1 lb mild Italian sausage
  • 16 manicotti, cooked
  • 1 garlic clove, minced
  • 1 onion, finely chopped
  • 32 ounces spaghetti sauce
  • Preparation
  • Get full recipe directions at Food.com

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Recipes with similar ingredients to Baked Manicotti With Meat Sauce

  • Food.com
  • Ingredients
  • 3 garlic cloves
  • 1/2 cup fresh Italian parsley, chopped
  • 16 ounces shredded mozzarella cheese
  • 16 ounces Italian turkey sausage
  • 1 onion, diced
  • 2 large eggs
  • 2 (15 ounce) cans spaghetti sauce
  • 1/4 teaspoon pepper
  • 15 ounces low-fat ricotta cheese
  • 8 ounces graded parmesan cheese
  • 1/4 teaspoon salt
  • 2 teaspoons olive oil
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  • Food.com
  • Ingredients
  • 2 eggs, whisked
  • 2 tablespoons parsley, chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/8 teaspoon nutmeg, ground
  • 1 1/2 cups spaghetti sauce (14 oz jar)
  • 1/2 cup parmesan cheese, divided
  • 14 pieces manicotti, uncooked
  • 3 1/2 cups ricotta cheese (two 15 oz containers)
  • 2 cups mozzarella cheese, shredded, divided
  • Food.com
  • Ingredients
  • 3 tablespoons chopped fresh parsley, divided
  • 8 ounces shredded mozzarella cheese, divided
  • 2 eggs
  • 1/4 teaspoon nutmeg
  • 2 (15 ounce) containers ricotta cheese
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 14 ounces spaghetti sauce
  • 1/2 cup grated parmesan cheese, divided
  • 8 ounces manicotti